Quick pickles are basically condiment sunshine: they’re bright, cheery, and nobody’s ever mad to see them. I think this is especially true for pickled red onions, which improve everything they touch and ask so very little of you in return. If you can mix sliced onions with seasoned vinegar, you’ll be rewarded with a…
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Author: A.A. Newton on Skillet, shared by A.A. Newton to Lifehacker