Requesting ‘More Butter’ Is a Brilliant First Date Move

A lot of restaurants bring out bread “for the table,” but most of those restaurants do not bring enough butter for the amount of bread that is brought. Like only serving appetizers with an odd number of edible items, it’s unclear if they skimp on butter to create strife, or if it’s out of some sort of fiscal concern,…

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Author: Claire Lower on Skillet, shared by Claire Lower to Lifehacker

Use rotisserie chicken in your buffalo chicken dip

Buffalo chicken dip. Do you think there might be a recipe for this stuff in the Necronomicon? It’s tasty, sure, but while you’re making it, don’t you get the feeling that you might be doing something to trigger the apocalypse? The unnerving amounts of cream cheese, chicken, and ranch sloshing around together in the…

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Author: Danny Palumbo on The Takeout, shared by Virginia K. Smith to Lifehacker

This Soyrizo Frito Pie Will Please the Whole Team

As a general rule, I’m not a fan of meat substitutes that try too hard to emulate the “real” thing. Vegetables are not meat and they never will be, and that’s OK.

With that said, I would like to immediately contradict myself by singing the praises of the ultimate in fake meat technology: soyrizo in a plastic tube.…

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Author: A.A. Newton on Skillet, shared by A.A. Newton to Lifehacker